February is American Heart Month, and I’ve partn February is American Heart Month, and I’ve partnered with @MedIQCME and Duke Health to raise awareness about atrial fibrillation (AFib), also known as irregular heartbeat which affects 12 million people.My father was diagnosed with AFib and my family has a history of this condition, so I do my best to learn as much as I can about it.

I’ve learned that when the atrium’s squeezing becomes irregular, blood doesn’t flow as smoothly through the heart and clots can form. Those clots can travel to the brain, disrupting the oxygen supply and causing a stroke. People with AFib are at approximately 5 times greater risk for stroke than those with regular heartbeats. Stroke is a leading cause of death and also of serious, long-term disability. It is essential to get to a hospital quickly if you suspect a stroke in yourself or others.Learn the acronym FAST to recognize the signs of stroke: 

F = Face. Ask the person to smile. Does one side of the face droop?

A = Arms. Ask the person to raise both arms. Does one arm drift downward? 

S = Speech. Ask the person to repeat a simple phrase. Is the speech slurred or strange?

T= Time. If you see any of these signs, call 9-1-1 right away.

Take this survey (link in bio) for the chance to win 1 of 5 $100 VISA gift cards—takes less than 10 minutes.

Thanks, @mediqcme, and Duke Heart. Supported by an educational grant from the Bristol Myers Squibb and Pfizer Alliance.
Another flower arranging therapy Reel, this time w Another flower arranging therapy Reel, this time with roses and a little Stevie Wonder. I could do this all day! 🌹 #traderjoes #flowers #roses #therapy #selfcare
Mimosas, beignets, and Benedicts, oh my! Brunch is Mimosas, beignets, and Benedicts, oh my! Brunch is my absolute favorite meal and @louieswinedive in Clayton treated us so well! I will definitely be back. 

#brunch #stl #stlouis #food #stlfoodie #hosted
Brunch vibes. #latergram #brunch #stl #stlouis Brunch vibes. #latergram #brunch #stl #stlouis
A generous heart is always open, always ready to r A generous heart is always open, always ready to receive our going and coming. In the midst of such love, we need never fear abandonment. This is the most precious gift true love offers – the experience of knowing we always belong.” — bell hooks
One more week before she goes back to school for h One more week before she goes back to school for her second semester. Reppin #stl and @seriessixcompany. 

#stlouis #collegekid #stlmade #mykid
Flower arranging has become the self-care I didn’t know I needed. It’s a tranquil and relaxing experience for me. Get into it. 💐 #traderjoes #flowers #therapy #selfcare
It was about a mellow mood & self-care for me toda It was about a mellow mood & self-care for me today as I spent the first day of the year taking care of my mind, body, and soul. It went something like this…. #newyear #selfcare #overforty #fortyish
We made it a family night at @stlouiswheelpark. A We made it a family night at @stlouiswheelpark. A time was had and memories were made. Grateful that I got some extra days with these guys (thanks Southwest—now run my son back his reimbursement 😂).
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Cubicle Life, Featured, What's On the Menu? · December 14, 2011

Cube Recipes: Cheesy Baked Hash Browns with Cream


I am a big potato fan. Mashed, baked, diced, fried, you name it, I love it. I love to go to Granite City Food and Brewery (a restaurant here in St. Louis) just for their brunch, which boasts some amazing hashed browns. They are so good, so creamy, and so cheesy, that I used them to model a new hash brown recipe of my own.

Here it is….Cheesy Baked Hash Browns with Cream ala Cubicle Chick!

Here is what you will need (this recipe is for 4 w/ leftovers):

  • Two bags of Simply Potatoes Shredded Hash Browns
  • 2 cups of Sharp Shredded Cheese
  • 1 cup of Whipping Cream (to keep it light and fluffy. If you prefer heavy cream, you can use that instead)
  • 2 tablespoons of margarine (or butter if you prefer)
  • 1 cup of Parmesan cheese
  • 2 tablespoons of salt (or to taste)
  • 2 teaspoons of pepper
  • Pam No Stick Cooking Spray (not pictured)
  • 1 cup of milk (2%) (not pictured)
  • 1 medium egg (not pictured)

You can also add some onions and sour cream for more kick. My daughter doesn’t like onions and my son doesn’t like sour cream, so I didn’t incorporate them into the recipe.

In a large mixing bowl, mix the hash browns and above mentioned ingredients with a large mixing spoon, making sure everything is evenly distributed.

Spray a coating of the Pam Non Stick Cooking Spray (or whatever brand you prefer) on the bottom of a casserole dish or pan

Put the hash brown mixture in the casserole and smooth it out until it’s even for even baking. Bake on 375 degrees for 30-45 minutes. Hash browns should be golden brown, yet creamy in consistency.

Serve and enjoy!

For The Gourmet

These hash browns are cheesy, creamy, and have a little kick to them. And they are pretty easy to make too! I will be adding this to my ever growing list of self-created recipes. I hope you like the hash browns!


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In: Cubicle Life, Featured, What's On the Menu? · Tagged: dinner, food, potatoes, recipes

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Comments

  1. MrsTDJ says

    December 14, 2011 at 3:38 pm

    Sounds like a winner. Potatoes, cheese, butter and cream??? It MUST be a winner. Looks easy, so I’ll definitely be trying it.

    Reply
    • The Cubicle Chick says

      December 14, 2011 at 4:18 pm

      It is a very easy recipe (the oven does most of the work) and oh so yummy. I am sure the calories in it are not very body friendly, but a nice potato dish like this every once in awhile won’t hurt. Thanks for commenting!

      Reply
  2. Antoinette says

    December 14, 2011 at 4:32 pm

    Seeing as if I have most of these items in my stockpile and potatoes is one of my favorite foods, I can see me makning this dish very soon.

    Reply
    • The Cubicle Chick says

      December 14, 2011 at 8:58 pm

      Speaking of stockpiles, I need to check out your blog for deals. I really want to start couponing in the new year.

      Reply
  3. Robyn Wright of RobynsOnlineWorld.com says

    December 20, 2011 at 9:56 pm

    These sound SOOOO good but I can’t make them 🙁 Brad usually eats anything, but he can’t stand the taste, or even the smell, of potatoes COOKED with cheese. He doesn’t mind the cheese added after it’s cooked, but they can’t be mixed together.

    Reply

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February is American Heart Month, and I’ve partn February is American Heart Month, and I’ve partnered with @MedIQCME and Duke Health to raise awareness about atrial fibrillation (AFib), also known as irregular heartbeat which affects 12 million people.My father was diagnosed with AFib and my family has a history of this condition, so I do my best to learn as much as I can about it.

I’ve learned that when the atrium’s squeezing becomes irregular, blood doesn’t flow as smoothly through the heart and clots can form. Those clots can travel to the brain, disrupting the oxygen supply and causing a stroke. People with AFib are at approximately 5 times greater risk for stroke than those with regular heartbeats. Stroke is a leading cause of death and also of serious, long-term disability. It is essential to get to a hospital quickly if you suspect a stroke in yourself or others.Learn the acronym FAST to recognize the signs of stroke: 

F = Face. Ask the person to smile. Does one side of the face droop?

A = Arms. Ask the person to raise both arms. Does one arm drift downward? 

S = Speech. Ask the person to repeat a simple phrase. Is the speech slurred or strange?

T= Time. If you see any of these signs, call 9-1-1 right away.

Take this survey (link in bio) for the chance to win 1 of 5 $100 VISA gift cards—takes less than 10 minutes.

Thanks, @mediqcme, and Duke Heart. Supported by an educational grant from the Bristol Myers Squibb and Pfizer Alliance.
Another flower arranging therapy Reel, this time w Another flower arranging therapy Reel, this time with roses and a little Stevie Wonder. I could do this all day! 🌹 #traderjoes #flowers #roses #therapy #selfcare
Mimosas, beignets, and Benedicts, oh my! Brunch is Mimosas, beignets, and Benedicts, oh my! Brunch is my absolute favorite meal and @louieswinedive in Clayton treated us so well! I will definitely be back. 

#brunch #stl #stlouis #food #stlfoodie #hosted
Brunch vibes. #latergram #brunch #stl #stlouis Brunch vibes. #latergram #brunch #stl #stlouis
A generous heart is always open, always ready to r A generous heart is always open, always ready to receive our going and coming. In the midst of such love, we need never fear abandonment. This is the most precious gift true love offers – the experience of knowing we always belong.” — bell hooks
One more week before she goes back to school for h One more week before she goes back to school for her second semester. Reppin #stl and @seriessixcompany. 

#stlouis #collegekid #stlmade #mykid
Flower arranging has become the self-care I didn’t know I needed. It’s a tranquil and relaxing experience for me. Get into it. 💐 #traderjoes #flowers #therapy #selfcare
It was about a mellow mood & self-care for me toda It was about a mellow mood & self-care for me today as I spent the first day of the year taking care of my mind, body, and soul. It went something like this…. #newyear #selfcare #overforty #fortyish
We made it a family night at @stlouiswheelpark. A We made it a family night at @stlouiswheelpark. A time was had and memories were made. Grateful that I got some extra days with these guys (thanks Southwest—now run my son back his reimbursement 😂).
My family gifted me $250 worth of Sephora gift car My family gifted me $250 worth of Sephora gift cards as one of my Christmas surprises. Take a look at my haul which includes makeup for oily skin and a some faves! #sephora #haul #skin #oilyskin #beautyproducts #overforty #midlifewomen
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