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Healthy Living/Eating, Recipes, What's On the Menu? · July 9, 2012

Cube Recipes: Beef Stroganoff Sandwiches


This Cubicle Chick doesn’t cook a lot at home. Blame it on my busy lifestyle or the fact that my mom didn’t cook a lot when I was younger, I’ve really worked at trying to prepare fun and healthy meals my family will love. Sometimes, I get stuck in a rut preparing the same meals over and over again because my kids are finicky and it’s hard for me to find something everyone loves. So when my grandmother gave me her recipe for Beef Stroganoff  Sandwiches, I knew it was something I wanted to make at home.

And guess what? The kids loved it!

Here is what you will need for the recipe:

  • 1 loaf of Italian or French bread (feeds 5)
  • 1.5 pounds of Ground Sirloin (10% or less fat)
  • 1 8 oz container of Sour Cream (use light for a healthier version)
  • 1 bag of shredded cheese (I use Sharp Cheddar)
  • 1 packet of Beef Stroganoff Seasoning Mix
  • 1 tomato
  • 1 onion

Total cook time (30 minutes)

Preheat oven to 350.

Begin browning your ground sirloin in a pan.

Once browned, drain the meat of access fat.

Add drained beef to pan and add Beef Stroganoff Seasoning Mix to the beef and follow instructions on the packet (which will call for Sour Cream and water).

Continue to cook ground sirloin and mixture as instructed to thicken sauce.

Slice bread and put into the oven for light toasting.

Once mixture has thickened and ground sirloin is done, remove from stove. Take out bread and begin stuffing the bread with the Beef Stroganoff Ground Sirloin. Then top the beef with shredded cheese, sliced tomato, sliced onion (you can also add sliced green peppers).

Let cheese melt on the beef and serve with your favorite side (I used french fried topped with ranch seasoning).

SERVE!

You can also add horseradish to the bread for a little kick.

My family loved the sandwiches and I devoured one as well. My grandmother, as always, was on point with her recipe!

This is a great meal that can be tamed for calories and fat, and is pretty much a crowd-pleaser.

I hope you try out this recipe. Let me know what you think!

Below are photos of the steps in this recipe:


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In: Healthy Living/Eating, Recipes, What's On the Menu? · Tagged: Beef Stroganoff Sandwiches, Family, food, meal ideas, meals, recipes

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Comments

  1. Kimberlee says

    July 10, 2012 at 10:41 am

    Great idea! You can also do something similar with cheeseburgers.

    Reply

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Hi there! I'm Danyelle Little, a St. Louis blogger, mom & and empty-nester. This site is for those of you who like to get the best out of both worlds-personally and professionally. Learn more about me HERE!

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It’s always going to be the joy, peace, and grat It’s always going to be the joy, peace, and gratitude for me. ❤️
I'm too classy for this world, forever, I'm that g I'm too classy for this world, forever, I'm that girl. ♍️

This is 48! #happybirthday #hbd #hbdtome
Out of office email auto reply like… ✌🏾 Out of office email auto reply like… ✌🏾
Out here summering and whatnot… ☀️ Out here summering and whatnot… ☀️
Laylah and I had a girlies night out at the grand Laylah and I had a girlies night out at the grand opening of @bbtheatres in Creve Coeur. We definitely will be back soon! ✌🏾#recap #stl #stlouis #gno
When it’s 80 degrees out, and the sun is so brig When it’s 80 degrees out, and the sun is so bright so you have to squint. 😂😂😂 #stl #stlwx #spring
29 years ago today, my SONshine was born! @codismi 29 years ago today, my SONshine was born! @codismith, you are the BEST son a mom could have, and I’m so blessed to be your momma! Love you to the moon and back and then some. Enjoy your day, my Aries offspring! ♈️
I could wax poetic and get all mushy and whatnot b I could wax poetic and get all mushy and whatnot but—I won’t this time! Happy 67th Birthday, Mama! I love you! ❤️
When I was Sweet 16. #tbt #throwbackthursday When I was Sweet 16. #tbt #throwbackthursday
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